I was inspired to cook by my Late Grandmother Mrs. Magdalene Aranha when I was barely 6 years old. I spent a lot of enjoyable days in her kitchen, smelling & tasting & sometimes helping prepare the food being cooked. This blog is dedicated to my Nana Maggie. I've lived in 5 countries and 18 cities, so I cook with a variety of influences and ingredients and that reflects in this blog.
Tuesday, May 20, 2008
Recipe : Perizaad Zorabian's mothers recipe for Prawn Pilaf (Pulao)
1kg basmati rice
pinch of saffron
1/2 tsp red color
juice of 1 lemon
8 tbsp oil
3 large onions
8 cloves
8 flakes garlic
1 tsp jeera powder
2 tsp chilli powder
2 tsp corriander+ jeera powder
1/2 tsp turmeric powder
4 green chillies
1 kg prawns shelled
3 large tomatoes
1/2 tsp sugar
2 tbsp brown vinegar
salt to taste
4 tbsp ghee
a handful of freshly chopped corriander for garnish
4 halved hard boiled eggs, halved
onion slices to serve
Parboil the rice in salted water, drain and set aside.
Add saffron, colour and lemon juice to the rice.
Heat oil in a large pan.
Grind the cloves and garlic to a paste.
Add chopped onion, cloves garlic paste, jeera, chilli powder, dhania-jeera powder, turmeric powder and sliced green chillies. Fry till cooked.
Add washed and lightly squeezed prawns and fry for 5 minutes
Add chopped tomato, sugar, vinegar and salt and simmer till prawns are cooked.
To assemble the pilau, grease a degchi (broad based heavy pan) with the ghee.
Add a layer of rice, a layer of the prawn mix and another layer of rice on top.
Melt the remaining ghee and pour over the rice.
Cover the degchi and let the pilau cook on low heat for 15-20 minutes.
Garnish with chopped corriander and boiled eggs.
Serve with sliced onions.
Tuesday, May 13, 2008
Recipe : Mulberry Cobbler
A recipe given to me by a friend. Very simple and easy to make, with no eggs. So pure vegetarian. Plus a lot of the sweetness comes form the fruit that you use and you can decide to cut down on the sugar if you prefer.
Mix together
1 cup flour
1 cup sugar
1 cup milk
till smooth and no lumps.
(the recipe did not call for it, but I added a pinch of baking powder and a bit of vanilla essence)
Melt a bit of butter (about half a stick) to coat the bottom of a 9x13 inch baking pan and then some.
Pour the flour batter over the butter. Pour fruit over the flour mixture. Do not stir.
Bake at 350 for about an hour.
Any fruit with its juice can be used for eg:
a can of peaches
blackberries, blueberries or nectarines.
Any bakeable fruit - fresh or tinned.
If you are using fresh fruit, depending on the sweetness of the fruit, you may want to toss it in some powdered sugar.
I used mulberries that were a bit tart, so I did sprinkle powdered sugar over the fruit before adding them to the flour mixture.
I apologise that the pictures haven't come out too well. husband has taken the cameras on his trip and I had to take these with the camera phone which doesn't have the best resolution or flash.
Serve hot cobbler with a scoop of vanilla ice cream (so as not to overpower the flavour of the fruit)
Thursday, May 08, 2008
Spice : Thyme
Latin Name: Thymus vulgaris
Alternate Names: Garden Thyme, Wild Thyme
Family: LAMIACEAE
Parts Used: Above ground portion.
Properties: Antibacterial, Anthelmintic, Antifungal, Antiseptic, Antispasmodic, Antitussive, Aromatic, Astringent, Carminative, Diaphoretic, Diuretic, Emmenagogue, Expectorant, Immune Stimulant, Rejuvenative, Rubefacient, Sedative, Stimulant, Tonic, Vermifuge, Vulnerary.
Internal Uses: Alcoholism, Appetite Loss, Asthma, Bronchitis, Catarrh, Colds, Colic, Cough, Depression, Diarrhea, Dysmenorrhea, Dyspepsia, Flatulence, Flu, Gastritis, Hangovers, Hay Fever, Headache, Herpes, Hysteria, Indigestion, Laryngitis, Pleurisy, Shingles, Sinusitis, Sore Throat, Stomachache, Tetanus, Tuberculosis, Whooping Cough, Worms
Internal Applications: Tea, Tincture, Capsules.
Small amounts are a sedative whereas larger amounts are a stimulant. It is used against hookworm, roundworms, and threadworms. Thyme warms and stimulates the lungs, expels mucus and relieves congestion. It also helps deter bacterial, fungal and viral infections. Both thymol and carvacrol have a relaxing effect upon the gastrointestinal tract's smooth muscles.
Topical Uses: Acne, Arthritis, Asthma, Athlete's Foot, Blemishes, Bronchitis, Bruises, Burns, Candida, Colds, Crabs, Dandruff, Dental Decay, Depression, Eye Soreness, Flu, Fungal Infection, Halitosis, Insect Bites, Insect Stings, Laryngitis, Lice, Mastitis, Mouth Sores, Muscle Soreness, Parasites, Plaque, Rheumatism, Ringworm, Scabies, Sciatica, Sore Throat, Thrush, Tonsillitis, Warts, Wounds
Topical Applications: Gargle and mouthwash for dental decay, laryngitis, mouth sores, plaque formation, sore throat, thrush, tonsillitis, and bad breath. Compress for lung congestion such as asthma, bronchitis, colds and flu. Poultice for wounds, mastitis, insect bites and stings. Wash for fungal infections such as athlete's foot and ringworm, and use against parasites such as crabs, lice and scabies. Douche for Candida. Compress for bruises. Use as an eyewash for sore eyes and as a hair rinse for dandruff. Use a salve on acne, blemishes, burns and wounds. Use as a bath herb for sore muscles, arthritis, and colds. Essential oil is added to soaps and antidepressant inhalations. Added to massage oils for sore muscles, rheumatism and sciatica, and applied directly to warts. Used as a strewing herb in Middle Ages.
Culinary uses: Added to soups, stews, vegetables, chicken, jams, fruit salads, bouquets garni, gumbos, and Benedictine liqueur. Aids in the digestion of high fat foods. Used to preserve meat. Thyme honey, made when bees collect pollen from thyme flowers, is excellent.
Energetics: Pungent, Bitter, Warm, Dry.
Chemical Constituents: Essential oil (borneol, carvacrol, cymol, linalool, thymol), bitter principle, tannin, flavonoids (apigenin, luteolin), saponins, triterpenic acids.
Contraindications: Avoid therapeutic doses during pregnancy. As with most essential oils, it must be diluted before applying to the skin.
Comments: The genus name Thymus may be derived from the Greek word thymon meaning 'courage' as it was once used as a bath herb by Roman soldiers to help them be more courageous. It also helps people to speak up more courageously. Or perhaps it was from the Greek thymon, 'to fumigate', as it has been used as an incense. The species name serpyllum for Wild Thyme may be due to the plant's creeping snakelike appearance and in reference to the ancient treatment of snakebites and the bites of poisonous sea creatures with Thyme. The plant was burned in ancient Roman times to deter scorpions.
It is still used for embalming. Oil of Thyme was used during World War I to treat infection and to help relieve pain. On Midsummer Night's Eve, fairies are said to dance on beds of Thyme.Its energetic is mildly bitter.
The common name Thyme includes the species Thymus serpyllum (Wild Thyme), which is used interchangeably with Thymus vulgaris (Garden Thyme).Spice : Basil
Latin Name: Ocimum basilicum
Alternate Names: Sweet Basil, Garden Basil, Tulsi (Ayurvedic), Lui Le (Chinese), Tulsi (Sanskrit And Hindi)
Family: LAMIACEAE
Parts Used: Above ground portion.
Properties: Antibacterial, Antidepressant, Antiseptic, Antispasmodic, Carminative, Circulatory Stimulant, Diaphoretic, Digestive Tonic, Expectorant, Febrifuge, Galactagogue, Immune Stimulant, Nervine, Parturient, Sedative.
Internal Uses: Alcoholism, Anxiety, Bronchitis, Colds, Cough, Depression, Drug Overdose, Drug Withdrawal, Exhaustion, Fever, Flatulence, Headache, Marijuana Overdose, Mental Fogginess, Nausea, Placenta Delivery, Rheumatism, Sinus Congestion, Stomachache, Vomiting
Internal Applications: Tea, Tincture, Capsules.
Topical Uses: Acne, Eye Fatigue, Fatigue, Fungal Infection, Insect Bites, Insect Repellent, Muscle Soreness, Ringworm, Thrush
Topical Applications: Poultice or salve for insect bites, acne and ringworm. Gargle or mouthwash for thrush.
Culinary uses: Dips, dressings, eggs, fish, meats, salads, tomato sauces, pesto, Soupe au Pistou. Chartreuse.
Energetics: Pungent, Warm, Dry.
Chemical Constituents: Essential oil (estragol, eugenol, lineol, linalol), caffeic acid, tannins, beta carotene, vitamin C.
Contraindications: Pregnant women should avoid therapeutic doses.
Comments: The name originates from the Greek, basilikon phuton, meaning 'kingly or royal herb.' In
Spice : Rosemary
Latin Name: Rosmarinus officinalis
Alternate Names: Sea Dew, Our Lady's Rose, Rosemarine
Family: LAMIACEAE
Parts Used: Above ground portion.
Properties: Anodyne, Antibacterial, Antidepressant, Antifungal, Anti-inflammatory, Antioxidant, Antiseptic, Antispasmodic, Aromatic, Astringent, Cardiotonic, Carminative, Cholagogue, Circulatory Stimulant, Decongestant, Diaphoretic, Digestive Tonic, Diuretic, Emmenagogue, Hypertensive, Nervine, Rejuvenative, Stimulant, Stomach Tonic, Tonic.
Internal Uses: Anxiety, Asthma, Debility, Depression, Dyspepsia, Epilepsy, Fatigue, Flatulence, Food Poisoning, Headache, Rheumatism, Stress, Vertigo
Internal Applications: Tea, Tincture, Capsules.
A study done at
Topical Uses: Balding, Canker Sores, Capillary Weakness, Dandruff, Gingivitis, Gray Hair, Headache, Insect Repellent, Muscle Soreness, Neuralgia, Sciatica, Sore Throat
Topical Applications: Skin toner as a rejuvenative. Important ingredient in Queen of Hungary water, a popular beauty tonic. When used on the skin it helps to strengthen the capillaries. Sachets of dried Rosemary are placed in a pillowcase to stimulate dreams.
Culinary uses: Add to vegetables, soups, breads, biscuits and jellies . Used to flavor tofu, eggs, seafood and meat dishes. Cooking with Rosemary aids the digestion of fats and starches.
Energetics: Pungent, Bitter, Warm, Dry.
Chemical Constituents: Essential oil (borneol, camphor, cineole, linalol, verbenol), tannins, flavonoids (apigenin, diosmin, luteolin), rosmarinic acid, rosmaricine, heterosides, triterpene (ursolic acid, oleanic acid), resin.
Contraindications: Avoid excessively large doses which can cause miscarriage, convulsions and -- if one really pushes it - death.
Comments: The genus and common name are derived from the Latin ros marinus, meaning 'dew of the sea' as the plant grows profusely near the
Spice : Oregano
Latin Name: Origanum vulgare
Alternate Names: Wild Marjoram
Family: LAMIACEAE
Parts Used: Above ground portion.
Properties: Anti-inflammatory, Antioxidant, Antiseptic, Antispasmodic, Aromatic, Carminative, Cholagogue, Diaphoretic, Digestive Tonic, Emmenagogue, Expectorant, Stimulant, Stomach Tonic, Tonic.
Internal Uses: Amenorrhea, Bronchitis, Colic, Cough, Dysmenorrhea, Dyspepsia, Fever, Flatulence, Headache, Indigestion, Measles, Motion Sickness, Mumps, Nausea, Neuralgia, Pleurisy, Rheumatism, Tonsillitis
Internal Applications: Tea, Tincture, Capsules.
It helps headaches due to nerves.
Topical Uses: Bruises, Colds, Congestion, Flu, Headache, Joint Pain, Sinus Congestion, Sprains, Swellings, Toothache
Topical Applications: Use as a liniment, poultice or compress for bruises, sprains, swellings, headache and painful joints.
Culinary uses: Used to season vegetables and sauces in German, Greek, Italian, Mexican and Spanish cooking. Use to season pizza, chili, meat dishes, beans, eggs, relishes, dips and salad dressing. Used in bouquets, garnishes, beer, bitters and vermouth. Energetics: Pungent, Warm.
Chemical Constituents: Essential oil (carvacrol, thymol), terpenes (borneol, terpinene, terpineol), flavonoids, tannins, bitters.
Contraindications: Avoid large medicinal dosages during pregnancy.
Comments: The genus name, Origanum is from the Greek words oros and ganos, meaning 'joy of the mountain' in reference to the plant's beauty when growing on mountainsides. Romans made wreaths of Oregano to crown young couples.
Spice : Bayleaf
Greek name and pronunciation: Daphni, pronounced THAHF-nee (hard th sound)
At the market: Dried bay leaves, either crushed or whole, are readily available in disposable containers. It is also sold at herb farms for a kitchen herb garden.
Physical characterisitcs: Usually encountered in dried form, bay leaves are 1 1/2 - 3 inches long and are elliptical or lance shaped. Leaves are greenish-tan, and look leathery and slightly waxy, with a natural wave pattern around the edges. Leaves have a central fibrous channel (stem extension) with pronounced branching channels.
Bay leaves are used to add a woodsy taste during cooking, and are generally removed from the dish before serving.
Substitutes: Indian bay leaves, boldo leaves (use less, this has a stronger flavor), juniper berries (for meats)
Origin, History, and Mythology: Bay laurel trees are indigenous to the Mediterranean and parts of
It has been cultivated as a shrub and tree since the time of Homer, the ancient Greek writer and philosopher. Homer's "Odyssey" mentions bay laurel as an herb and medicine used by Ulysses.
Greeks of antiquity considered the bay laurel a sacred tree because of folklore associating the tree with both Apollo and Zeus. Pythia, Apollo's priestess and Oracle of Delphi, is said to have chewed bay leaves as part of the oracular process. In an earlier era at Delphi, Apollo is said to have made a wreath or crown from laurel to signify his victory over, slaying of, the dragon Python - the original "crown of victory," which was later (in history) bestowed upon winning atheletes at the Pythian games (at Delphi) and at the Olympian games of Greek antiquity.
Greek mythology also gave the herb its Greek name. Daphne, a beautiful nymph and daughter of the river god Peneios (Lathonas) and earth goddes Ge, was transformed by her parents into a bay laurel tree in order to retain her virginity and to escape Apollo's lustful pursuit. Hence, bay laurel is associated with purity and acts of purification.
Spice : Sage
Latin Name: Salvia officinalis
Alternate Names: Garden Sage, Red Sage, Shu-wei-tsao (Chinese), Dalmation Sage
Family: LAMIACEAE
Parts Used: Above ground portion.
Internal Uses: Anxiety, Blood Clots, Candida, Colds, Congestion, Cystitis, Depression, Diabetes, Diarrhea, Dysmenorrhea, Dyspepsia, Fever, Flatulence, Flu, Hot Flashes, Indigestion, Insomnia, Laryngitis, Lymphatic Congestion, Memory Loss, Menopause, Migraine, Night Sweats, Profuse Perspiration, Rheumatism, Spermatorrhea, Staphylococcus, Worms
Internal Applications: Tea, Tincture,Capsules.
Sage tends to have a drying effect and has even been used for excessive saliva production in those with Parkinson's Disease. It also helps women who have excessive menses.
Topical Uses: Asthma, Dandruff, Eczema, Gingivitis, Gray Hair, Insect Bites, Laryngitis, Leukorrhea, Mouth Sores, Oily Scalp, Poison Ivy, Poison Oak, Psoriasis, Sore Throat, Tonsillitis, Wounds
Topical Applications: Poultice of fresh leaves for insect bites and wounds. Gargle for mouth sores, laryngitis, sore throat, sore gums and tonsillitis. Wash for eczema, poison ivy or oak and psoriasis. Hair rinse for dandruff and oily scalp, and to darken gray hair. Douche for leukorrhea. Facial steam, breath freshening toothpaste ingredient. Fresh leaves are rubbed on teeth as a whitening agent. Used in deodorants as an antiperspirant. Dried herb is burned for purification of negative energy. Leaves have traditionally been smoked to relieve asthma. It helps promote mental alertness just by smelling the leaves and has long been used by students cramming for tests.
Culinary uses: Improves the digestion of fatty foods and acts as a natural preservative. Add Sage leaves sparingly to salads, beans, breads, stuffing, soups, stews, cheese dishes, fish and meat dishes. One can make Sage vinegar, Sage butter and Sage wine. Leaves and flowers can be candied.
Energetics: Pungent, Warm, Dry.
Chemical Constituents: Essential oil (thujone, borneol, cineol, camphor, pinene), bitter principle (picrosalvine), flavonoids, tannin, phenolic acid (rosmarinic, caffeic, labiatic), phytoestrogens, resin.
Contraindications: Avoid large doses during pregnancy or for extended periods. Nursing mothers should avoid large doses as it can dry up breast milk. Those with epilepsy may be adversely affected by the thujone content and should avoid large doses of Sage.
Comments: The name Sage is derived from the Latin salvere, meaning 'to be in good health'. An ancient proverb is 'Cur moriatur homo cui Salvia cresit in horto?' translated as 'Why should a man die who has Sage in his garden?' Growing Sage in the Medieval garden was a sign of prosperity. It was also a sign that if the plant flourished, the woman ruled the house.
Spice : Cinnamon Powder
Latin Name: Cinnamomum zeylanicum
Alternate Names: Cassia, Sweet Wood, Gui Zhi
Family: LAURACEAE
Parts Used: Inner bark, twigs.
Properties: Antibacterial, Antifungal, Aphrodisiac, Carminative, Digestive Tonic, Diuretic, Stimulant
Internal Applications: Tea, Tincture, Capsules
When making a tea, do not boil for more than a few minutes or the taste will become bitter.
Cinnamon is a delicious herb, used to improve circulation. Its prolonged use is known to beautify the skin and promote a rosy complexion. It helps to dry dampness in the body. Use for people who are always cold and have poor circulation. Inhale on a hollow stick of cinnamon if trying to quit smoking.
Topical Uses: Athlete's Foot, Cigarette Addiction, Fungal Infection
Topical Applications: Use as a hair rinse for dark hair, or as a toothpaste flavoring to freshen breath. As a wash, it prevents and cures fungal infections such as athletes foot. Use in massage oil for lovers. Place Cinnamon in sachets to repel moths.
Culinary uses: Apple dishes, baked goods, chocolate, coffee, curries, French toast, egg nog, teas, pickles, puddings, rice dishes, wine.
Energetics: Sweet, Pungent, Hot, Dry.
Chemical Constituents: Cinnamaldehyde, gum, tannin, mannitol, coumarins, essential oils (aldehydes, eugenol, pinene).
Contraindications: Avoid during hot, feverish conditions. Not for hemorrhoids, dry stools or blood in the urine. Avoid large amounts during pregnancy.
Comments: Cinnamon was used in ancient
The common name Cinnamon encompasses many varieties, including Cinnamomum cassia and Cinamomum saigonicum, which are used interchangeably with Cinnamomum zeylanicum.
Spice : Fennel
Alternate Names: Hinojo, Xiao Hue Xiang (Chinese), Finocchio, Carosella
Family: APICEAE
Parts Used: Seeds (most medicinal), leaves.
Properties: Antispasmodic, Aromatic, Carminative, Diuretic, Expectorant, Galactagogue, Laxative, Sedative, Stimulant, Stomach Tonic.
Internal Uses: Bladder Irritation, Colic, Diabetes, Diarrhea, Fever, Flatulence, Gout, Hiccups, Indigestion, Jaundice, Kidney Stones, Laryngitis, Nausea, Obesity, Rheumatism, Stomachache, Teething, Wheezing
Internal Applications: Tea, Tincture, Capsules.
The seeds are used as an appetite suppressant. It also helps to disperse congestion in the liver. It is a naturally sweet flavor that stabilizes blood sugar levels. Fennel is believed to relax the smooth muscles in the digestive tract.
Topical Uses: Eye Strain, Laryngitis, Wrinkles
Topical Applications: Tea of seeds is used as an eyewash for eyestrain. Poultice herb is used in facial steams, anti-wrinkle creams, perfume, toothpaste and soup. Oil and liniment used for muscular toning. Gargle for hoarseness.
Culinary uses: Leaves are cooked as a vegetable, added to soups or eaten raw in salads. Seeds can flavor fish, pastries, pickles, sauerkraut and tomato sauces. Chewing the seeds after a meal freshens the breath. Used in liqueurs.
Energetics: Pungent, Sweet, Warm, Dry.
Chemical Constituents: Essential Oil (anethole, estragol, fenchone, pinene, limonene), phenolic ether, flavonoids, coumarins, stigmasterol, vitamin C, beta carotene, calcium, potassium, phosphorus.
Contraindications: Excess use can over-stimulate the nervous system.
Comments: The name fennel is derived from the Latin, foenum, meaning 'hay' due to the finely divided leaves of the fennel plant. Ancient Greek athletes ate Fennel seed so they would gain strength, but not weight. During the Middle Ages the seeds would be chewed to stave off hunger during fasts and during long church sermons. Eating the leaves is a traditional eye, brain and memory tonic.