tag:blogger.com,1999:blog-24982757.post6885467361472394881..comments2024-03-14T07:55:48.259+00:00Comments on Jhovaan - Meal (in Konkani): Recipe : Green Tomato ChutneyKimhttp://www.blogger.com/profile/14687803417221589161noreply@blogger.comBlogger3125tag:blogger.com,1999:blog-24982757.post-36946529677466563772011-04-03T17:15:16.300+01:002011-04-03T17:15:16.300+01:00Not sure about the origin but it has been made in ...Not sure about the origin but it has been made in my parental home ( a UP home ) and my in laws ( a punjabi household) too ... definitely north indian :)<br />With my home grown coriander leaves it is the flavor of the season...sangeetahttps://www.blogger.com/profile/01091803798460651759noreply@blogger.comtag:blogger.com,1999:blog-24982757.post-26141645420085173572011-04-02T15:26:32.374+01:002011-04-02T15:26:32.374+01:00Its a UP chutney right? I'd never heard of it ...Its a UP chutney right? I'd never heard of it or tasted it until I got married. And my FIL buys tomatoes in dozens of kilos in season so my MIL can make this chutney :)Kimhttps://www.blogger.com/profile/14687803417221589161noreply@blogger.comtag:blogger.com,1999:blog-24982757.post-83819141129102530252011-04-02T14:02:35.503+01:002011-04-02T14:02:35.503+01:00This is a favorite chutney at our place too . With...This is a favorite chutney at our place too . With desi tomatoes in the season it tastes best..<br />Uttapam looks great too...loved the platter.sangeetahttps://www.blogger.com/profile/01091803798460651759noreply@blogger.com